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Melt this zippy butter from our Test Kitchen over grilled corn on the cob and you'll be grinning from ear to ear!
This recipe is:
Quick
Nutritional Facts 1 serving (1 tablespoon) equals 105 calories, 11 g fat (7 g saturated fat), 31 mg cholesterol, 119 mg sodium, 1 g carbohydrate, trace fiber, trace protein.
Originally published as Cajun Butter in Backyard Living August/September 2007, p55
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Reviewed on Aug. 30, 2012 by Moseyonoverhere
AWESOME! I doubled the recipe and tasted it and thought it was way too spicy (and I like spicy) so I doubled the butter. I wish I had tried it on the corn first cause after it goes on the corn it's a lot different! Hmmmm........ So Good! My husband said he'll never eat regular butter on corn again. We even added some to the pasta and it was fantastic!
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