Buttery Chicken Spread Recipe

Buttery Chicken Spread Recipe Rating 5

I have fond memories of my grandmother preparing this rich and delicious snack. It's stood the test of time and remains a crowd-pleaser today.

This recipe is:

Quick

1
  • Rate
  • Print
  • Grocery List
  • Recipe Box
  • Email
[X]

Rate Buttery Chicken Spread Recipe

Click on stars to rate
 

Would you make this recipe again?
[X]
Buttery Chicken Spread Recipe
  • Prep: 10 min. + chilling
  • Yield: 28 Servings
10 10

Ingredients

  • 1 package (8 ounces) cream cheese, softened
  • 3 cups shredded cooked chicken
  • 1 cup butter, softened
  • 1/4 cup minced fresh parsley
  • 2 tablespoons finely chopped onion
  • 1 teaspoon lemon juice
  • 1/2 to 1 teaspoon dill weed
  • 1/8 teaspoon salt
  • Dash ground cinnamon
  • Party bread, toast or crackers

Directions

  • In a large bowl, combine the first nine ingredients. Transfer to a small crock or serving dish. Cover and chill at least 1 hour.
  • Let stand at room temperature 20 minutes before serving. Serve with bread, toast or crackers. Yield: 20-25 servings (3-1/2 cups).

Nutritional Facts 1 serving (2 tablespoons) equals 115 calories, 10 g fat (6 g saturated fat), 40 mg cholesterol, 114 mg sodium, trace carbohydrate, trace fiber, 5 g protein.

Originally published as Buttery Chicken Spread in Country Chicken Cookbook , p7

Taste of Home

Featured Videos

  • Tzatziki Appetizer

    Serve up this delicious finger food at your holiday party. Inspired by the Greeks, Sunny Anderson shows you how easy it is to make a classic tzatziki appetizer.

Mrs. Holiday

Enter your holiday recipe and audition video now and you could win $50,000 and become a Taste of Home ambassador!

Learn More >

Follow Us on Pinterest!

Did you know that Taste of Home is on Pinterest? Be sure to check out our boards for even more delicious inspiration.

Follow Us >

More Ways to get Taste of Home Recipes

Reviews for Buttery Chicken Spread (1)

Buttery Chicken Spread

Tell us what you think of this recipe.
Did you modify it? Would you make it again? Rate it today! >


Reviewed on Apr. 05, 2012 by Tracy_Marie

A surprizingly tasty combo, Dill & cinnamon!

I put in an entire tsp. of cinnamon myself, then found I had over powdered the dill. Added more dill till it balanced properly. Great!

 
 
Healthy Cooking - Try it Risk Free
Simple & Delicious - Free Issue Offer
Advertise with us
ADVERTISEMENT

Follow Us

Advertise with us ADVERTISEMENT
Advertise with us ADVERTISEMENT