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Buttery Blueberry Cobbler Recipe

Buttery Blueberry Cobbler Recipe photo by Taste of Home

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As the name implies, this is a recipe that is rich and delicious. Since you can use either fresh or frozen blueberries, you can make this cobbler year-round.

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Buttery Blueberry Cobbler Recipe

Prep: 15 min. Bake: 40 min.

Yield: 10-12 Servings

15 40 55

Ingredients

2 cups fresh or frozen blueberries
1 tablespoon lemon juice
1-1/2 cups sugar, divided
1/2 cup butter, cubed
1 cup all-purpose flour
2 teaspoons baking powder
1/2 teaspoon salt
3/4 cup milk
1 egg, lightly beaten
Whipped cream or whipped topping

Directions

In a saucepan, combine the berries, lemon juice and 1/2 cup sugar. Bring to a boil; remove from the heat. Set aside. Place butter in a 11-in. x 7-in. baking dish; melt butter in a 350° oven.
In a small bowl, combine the remaining sugar with flour, baking powder, salt, milk and egg. Pour over melted butter. Do not stir. Spoon reserved berry mixture over batter. Do not stir.
Bake at 350° for 40-45 minutes or until golden brown. Serve at room temperature with whipped cream or whipped topping. Yield: about 10-12 servings.

Nutritional Facts 1 serving (1 each) equals 231 calories, 9 g fat (5 g saturated fat), 40 mg cholesterol, 256 mg sodium, 37 g carbohydrate, 1 g fiber, 2 g protein.

Originally published as Buttery Blueberry Cobbler in Country Extra May 1992, p47

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Reviews for Buttery Blueberry Cobbler

Buttery Blueberry Cobbler

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(1-10) of 17 reviews

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Reviewed on May. 10, 2013 by Jellybean

Delicious! Best cobbler I've ever made. I'm thinking of trying it with strawberries.

Reviewed on Apr. 19, 2013 by gloria1967

I really loved this, plus it was so simple to make

Reviewed on Jan. 28, 2013 by laceyaileen

delicous! and super easy. my family loved it :P i'll definitely make it again!

Reviewed on Jan. 05, 2013 by Zsaneen

Our new family favorite

Reviewed on Aug. 14, 2012 by lek001

Wonderful dessert! We loved it and will be making it many more times.

Reviewed on Aug. 03, 2012 by Kistibell

Easy to make and a crowd pleaser- I followed the recipe exactly.

Reviewed on Jul. 12, 2012 by emfleming

Quick, easy, and yummy....can't ask for much more than that.

Reviewed on Jun. 18, 2012 by jmkasprak

If you love blueberries, you'll love this cobbler. It seems odd to put the fruit on top and expect a result like the photo, but it works. It is similar to the "Southern Peach Cobbler" recipe found on this site.

Reviewed on Jan. 25, 2012 by lurky27

Delicious! Great dessert to serve company.

~ Theresa

Reviewed on Aug. 25, 2011 by zipdiz

How easy can you get? I use Splenda instead of sugar. I think I will try this with plums and some other seasonal fruits as well. Just plain YUM!

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