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This gooey-good dip is an appealing addition to my yuletide fruit baskets. I just pour some into pint jars trimmed with Christmas ribbons and tuck them in with red and green apples.
This recipe is:
Quick
Nutritional Facts 1 serving (2 tablespoons) equals 93 calories, 4 g fat (3 g saturated fat), 5 mg cholesterol, 23 mg sodium, 13 g carbohydrate, trace fiber, 1 g protein.
Originally published as Butterscotch Dip in Country Woman Christmas Annual 1998, p45
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Reviewed on Dec. 29, 2011 by yellowhippo27
Was very easy to make. Made a great holiday gift idea.
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