Butterscotch Dip
Country Woman Christmas
This gooey-good dip is an appealing addition to my Yuletide fruit baskets. I just pour some into pint jars trimmed with Christmas ribbons and tuck them in with red and green apples.
SERVINGS: 32
CATEGORY: Appetizer
METHOD: Other stovetop
TIME: Prep/Total Time: 10 min.
Ingredients:
- 2 cans (14 ounces each) sweetened condensed milk
- 2 packages (11 ounces each) butterscotch chips
- 2 tablespoons vinegar
- 1 tablespoon ground cinnamon
- Apple slices
Directions:
In a heavy saucepan over low heat, combine milk, chips, vinegar and cinnamon. Cook and stir until smooth. Serve warm with apples. Leftover sauce may be reheated in a heavy saucepan over low heat. Yield: about 4 cups.