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Five ingredients are all you'll need for this sweet sipper. Individual servings of the warm coffee creation are topped with whipped cream and fun garnishes made from melted butterscotch chips.
This recipe is:
Quick
Nutritional Facts 1 cup (with 3 tablespoons whipped cream) equals 246 calories, 13 g fat (11 g saturated fat), 18 mg cholesterol, 50 mg sodium, 30 g carbohydrate, trace fiber, 2 g protein.
Originally published as Butterscotch Coffee in Quick Cooking May/June 2003, p56
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Reviewed on Dec. 31, 2010 by LatelyLisa
Fantastic after dinner treat!! Love it!!
Reviewed on Dec. 26, 2010 by mjlouk
Felt like I was in a coffee shop! Tasted awesome!
Reviewed on Nov. 28, 2009 by tnhoneypot21
I am not a coffee fan but thought this would be fun for Thanksgiving. Since I'm not a coffee drinker I think I made my coffee a little too strong, but that didn't stop me. I almost drank the entire recipe. It was so yummy. Thanks for a tasty drink.
Reviewed on Nov. 02, 2009 by moecie23
Yummy, warm and just right as a dessert drink.
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