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I became a confirmed squash lover when I sampled this dish at a friend's house more than 20 years ago. The blend of creamy squash and crunchy stuffing makes it a favorite.
Nutritional Facts 3/4 cup equals 358 calories, 19 g fat (8 g saturated fat), 39 mg cholesterol, 979 mg sodium, 38 g carbohydrate, 4 g fiber, 7 g protein.
Originally published as Butternut Squash Dressing in Taste of Home's Holiday & Celebrations Cookbook Annual 2007, p124
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