Nutrition Facts

  • One serving:
  • (1 slice)
  • Calories:
  • 107
  • Fat:
  • 1 g
  • Saturated Fat:
  • 1 g
  • Cholesterol:
  • 4 mg
  • Sodium:
  • 179 mg
  • Carbohydrate:
  • 21 g
  • Fiber:
  • 1 g
  • Protein:
  • 4 g

Buttermilk Wheat Bread

SERVINGS

16

CATEGORY

Breads

METHOD

Bread Machine

PREP

10 min.

COOK

180 min.

TOTAL

190 min.

INGREDIENTS

  • 1-1/4 cups buttermilk
  • 1-1/2 tablespoons butter or margarine
  • 2 tablespoons sugar
  • 1 teaspoon salt
  • 3 cups bread flour
  • 1/3 cup whole wheat flour
  • 2 teaspoons active dry yeast

DIRECTIONS

In bread machine pan, place all ingredients in order given. Select "white bread" setting. Bake according to bread machine directions. Yield: 1 loaf (2 pounds).

Printed from tasteofhome.com Oct 13, 2008

Copyright Reiman Media Group, Inc © 2008