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Buttermilk Shake
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1 pint vanilla ice cream
1 cup buttermilk
1 teaspoon grated lemon peel
1/2 teaspoon vanilla extract
1 drop lemon extract
Place all ingredients in a blender container. Cover and process on
high until smooth. Pour into glasses. Refrigerate any leftovers.
Yield: 2 servings.
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Printed from tasteofhome.com Jul 25, 2008Copyright Reiman Media Group, Inc © 2008 |