Read reviews (2)
Rate recipe
When serving salad to a crowd, this easy recipe comes in handy. It make a full quart of creamy, delicious dressing to toss with favorite greens and veggies.
This recipe is:
Quick
Nutritional Facts 2 tablespoons equals 107 calories, 11 g fat (2 g saturated fat), 6 mg cholesterol, 151 mg sodium, 1 g carbohydrate, trace fiber, 1 g protein.
Originally published as Buttermilk Salad Dressing in Taste of Home April/May 2008, p49
Browse slideshows featuring our best recipes, holiday ideas, easy how-tos, cooking tips, and more!
Get Recipes >
A collection of our favorite, highest-rated recipes—including the best dessert, dinner and holiday recipes.
Tell us what you think of this recipe. Did you modify it? Would you make it again? Rate it today! >
Rate and Review this Recipe
Reviewed on Jan. 12, 2013 by marshalou
This is really good, but was a little too thin. But, like I said it was delicious.
Reviewed on Jun. 08, 2010 by tucker75
taste just like what i had at a wedding very good!!!!!
Our 10 most popular recipes for the month delivered right to your inbox!
© Reiman Media Group, LLC., 2013