"Once you tast this version of an all-time favorite comfort food, you may never make the regular kind again," notes Donna Fancher from Lawrence, Indiana. "It's my most-requested recipe."
Nutritional Facts 1 serving (3/4 cup) equals 307 calories, 23 g fat (15 g saturated fat), 193 mg cholesterol, 652 mg sodium, 10 g carbohydrate, trace fiber, 15 g protein.
Originally published as Buttermilk Mac N Cheese in
May/June 2004, p40
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