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My mother has been using this recipe for the last 45 years for special occasions and the holidays. She taught my sister and me how to make the twists so we can carry on the tradition for our families. Joyce Hallisey, Mt. Gilead, North Carolina
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Nutritional Facts 1 serving (1 each) equals 105 calories, 7 g fat (3 g saturated fat), 16 mg cholesterol, 63 mg sodium, 10 g carbohydrate, 1 g fiber, 2 g protein.
Originally published as Butter Nut Twists in Taste of Home December/January 1994, p27
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Reviewed on Aug. 04, 2009 by stephanie1116
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