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Beech Grove, Indiana field editor Sue Call suggests, "Add variety to this recipe by substituting lemon flavoring for the vanilla plus a teaspoon of lemon peel."
This recipe is:
Quick
Nutritional Facts 1 serving (2 each) equals 146 calories, 9 g fat (3 g saturated fat), 19 mg cholesterol, 68 mg sodium, 16 g carbohydrate, trace fiber, 2 g protein.
Originally published as Butter Meltaways in Taste of Home August/September 1999, p67
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Reviewed on Jun. 14, 2012 by gwashington1961
A fantastic, simple recipe - yielding 48 cookies/24 servings. The basic flavor is easy to do - switching the xtracts and using grated lemon peel. Etc.!
Reviewed on Dec. 23, 2011 by orthoRN
I have been making these cookies for years, and everyone loves them.
Reviewed on Jun. 07, 2011 by Shaye.Shaye
These cookies are execellent, my friends and co-workers love them. I make them all the time.
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