Busy-Day Pork Chops Recipe

Busy-Day Pork Chops Recipe Busy-Day Pork Chops Recipe photo by Taste of Home Rating 4

Dee Maltby of Wayne, Ohio developed this recipe one day when she had thawed pork chops and needed to find a quick fix for them. It's extremely simple and the response was a rave review!

This recipe is:

Healthy

Quick

Diabetic Friendly

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Busy-Day Pork Chops Recipe
  • Prep/Total Time: 25 min.
  • Yield: 4 Servings
5 20 25

Ingredients

  • 1/4 cup fat-free milk
  • 1/4 cup grated Parmesan cheese
  • 1/4 cup seasoned bread crumbs
  • 1/4 teaspoon salt
  • 1/4 teaspoon garlic powder
  • 1/8 teaspoon pepper
  • 4 boneless pork loin chops (4 ounces each)
  • Cooking spray

Directions

  • Place milk in a shallow bowl. In another shallow bowl, combine the cheese, bread crumbs, salt, garlic powder and pepper. Dip pork chops in milk, then coat with crumb mixture.
  • Place on a baking sheet coated with cooking spray; spritz chops with cooking spray. Bake at 375° for 9-11 minutes on each side or until a thermometer reads 160°. Yield: 4 servings.

Nutritional Facts 1 pork chop equals 178 calories, 7 g fat (3 g saturated fat), 57 mg cholesterol, 207 mg sodium, 3 g carbohydrate, trace fiber, 23 g protein. Diabetic Exchange: 3 lean meat.

Originally published as Busy-Day Pork Chops in Healthy Cooking April/May 2008, p23

Light-Bodied Red Wine

Enjoy this recipe with a light-bodied red wine such as Pinot Noir.

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Reviews for Busy-Day Pork Chops

Busy-Day Pork Chops Recipe

Busy-Day Pork Chops

Tell us what you think of this recipe.
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(1-10) of 23 reviews

Reviewed on Apr. 04, 2011 by pjlyon30

Quick, easy, and very tasty!

Reviewed on Mar. 08, 2011 by mccrearyk

The whole family enjoyed this as an alternate to our normal grilled pork chops. You don't often get easy, healthy AND great tasting in one recipe.

Reviewed on Feb. 26, 2011 by seberin

We love this recipe! And it is one of my favorites because it is so easy!

Reviewed on Jan. 18, 2011 by Larissa84

It was good but it never got crispy... i think I shouldnt have sprayed cooking spray after the pork chops were coated...

Reviewed on Jan. 18, 2011 by bgunlock

Great recipe! I also turned oven up to 400 degrees and came out nice and juicy!

Reviewed on Jan. 04, 2011 by jetluvs2cook

LOVED this recipe!!! I posted it on my blog too!! :)

Reviewed on Oct. 03, 2010 by mkragan

Pretty much, if we are not grilling pork chops, this is how we make them. That's saying a lot for this recipe!

Reviewed on May. 09, 2010 by cynthiaelliott

We loved this recipe and certainly will make it again. The flavours were great.

Reviewed on Jan. 20, 2010 by lurky27

Oh so easy & oh so yum!

~ Theresa

Reviewed on Jan. 13, 2010 by rlkinney1

Full of flavor, healthy, and easy to make!!

 
 

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