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"Besides helping on our farm, I work as an environmental assistant for a power district," relates Denise Goedeken from Platte Center, Nebraska. "It's quite a challenge to put a good nutritious meal on the table and still have time for doing things with my family." Denise's husband and their two girls enjoy this dish, which you can make for just 20¢ a serving.
Nutritional Facts 1 serving (1 cup) equals 206 calories, 13 g fat (7 g saturated fat), 32 mg cholesterol, 467 mg sodium, 19 g carbohydrate, 1 g fiber, 5 g protein.
Originally published as Creamy Corn Casserole in Quick Cooking March/April 1998, p37
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Reviewed on Sep. 11, 2011 by Joleen018
Great tasting and easy to make!!
Reviewed on Aug. 08, 2010 by tprinc
This dish is requested at every holiday from my family. It is enjoyed by adults and kids alike.
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