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Brownie Mallow Bars Recipe

Brownie Mallow Bars Recipe photo by Taste of Home

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From Lees Summit, Missouri, Stacy Butler notes, "These yummy bars are a hit wherever I take them." A brownie mix streamlines assembly of the chewy bars, which are topped with mini marshmallows and a decadent layer of chocolate, peanut butter and crisp cereal.

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Brownie Mallow Bars Recipe

Prep: 15 min. Bake: 35 min. + chilling

Yield: 30 Servings

15 35 50

Ingredients

1 package fudge brownie mix (13-inch x 9-inch pan size)
1 package (10-1/2 ounces) miniature marshmallows
2 cups (12 ounces) semisweet chocolate chips
1 cup peanut butter
1 tablespoon butter
1-1/2 cups crisp rice cereal

Directions

Prepare brownie batter according to package directions for fudge-like brownies. Pour into greased 13-in. x 9-in. baking pan.
Bake at 350° for 28-30 minutes. Top with marshmallows; bake 3 minutes longer (marshmallows will not be completely melted). Cool on a wire rack.
In a microwave-safe bowl, melt the chocolate chips, peanut butter and butter; stir until smooth. Stir in cereal; spread over brownies. Refrigerate for 1-2 hours or until firm before cutting. Yield: 2-1/2 dozen.

Editor's Note: This recipe was tested with Betty Crocker fudge brownie mix.

Originally published as Brownie Mallow Bars in Quick Cooking March/April 2003, p20

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Reviews for Brownie Mallow Bars

Brownie Mallow Bars

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Reviewed on Dec. 29, 2011 by GustavJr

Add to the Marshmallow about 1/2 tsp coconut flavoring and about 1/2 Cup flaked coconut, and you have a Mounds bar.

Reviewed on Mar. 08, 2011 by powerma

Lots of calories but oh so worth it the kids now want it for there birthday treat

Reviewed on Sep. 17, 2010 by pkay01

The marshmallow layer was gunky and did not stick well to the brownie layer BUT my 14 yr old nephew LOVED them. I'm making them again for his birthday.

Reviewed on Jun. 16, 2010 by vancik

These are absolutely amazing and an instant hit with the entire crew! We even tried them a 2nd time mixing crushed graham crackers in the with crispies for an even more s'mores-like taste. Yummo!

Reviewed on Oct. 09, 2008 by duny

Re: Brownie Mallow Bars

The recipe was easy to follow, but I found it very difficult to cut after being in the refrigerator ( the marshmallow layer was extremely hard)

lilypad

Reviewed on Feb. 04, 2008 by samigrl

I have to say i love these brownies. Although I hope she did not take credit herself I have been making these brownies for years. I got the recipe from and old "Bake Sale" book. It really upsets me that someone would take the credit for someone elses work! So I hope she is not!

Samantha De Paola