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Brownie Crackles
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1 package fudge brownie mix (13-in. x 9-inch pan size)
1 cup all-purpose flour
1 egg
1/2 cup water
1/4 cup vegetable oil
1 cup (6 ounces) semisweet chocolate chips
Confectioners' sugar
In a large mixing bowl, beat the brownie mix, flour, egg, water and
oil until well blended. Stir in chocolate chips. Place
confectioners' sugar in a shallow dish. Drop dough by tablespoonfuls
into sugar; roll to coat. Place 2 in. apart on greased baking sheets.
Bake at 350° for 8-10 minutes or until set. Remove from pans to
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Printed from tasteofhome.com Jul 25, 2008Copyright Reiman Media Group, Inc © 2008 |