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I’ve had this recipe for such a long time that I don’t remember where it came from. It’s a great way to get your family to eat brown rice, which is so good for you. My family didn’t even know it was there until I told them.
This recipe is:
Diabetic Friendly
Nutritional Facts 1 each equals 146 calories, 2 g fat (1 g saturated fat), 4 mg cholesterol, 102 mg sodium, 29 g carbohydrate, 1 g fiber, 3 g protein. Diabetic Exchanges: 2 starch.
Originally published as Brown Rice Yeast Rolls in Country Extra September 2007, p49
This isn't your traditional doughnut. Hailing from New Orleans, these delicious little bites are a sweet way to start your morning, or a perfect after dinner treat.Related RecipeIngredients: * 1 package (1/4 ounce) active dry yeast * 1/4 cup warm water (110� to 115�) * 1 cup evaporated milk * 1/2 cup vegetable oil * 1/4 cup sugar * 1 egg * 4-1/2 cups self-rising flour * Oil for…
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