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As a busy working mother, I was looking for a good broccoli recipe that didn't take very long to make. This one, adapted from an old cookbook, can be whipped up in a hurry. I think you'll find it complements the rest of my favorite meal. -Edie DeSpain Logan, Utah
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Originally published as Broccoli with Orange Sauce in Taste of Home April/May 2004, p33
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Reviewed on Oct. 30, 2011 by milosmommy
This was a nice way to make broccoli. I think it is hard to find something to pair this with as the orange flavor is very strong. It was easy and inexpensive.
Reviewed on Jan. 08, 2011 by Shawn Morgan
I did add a pinch of salt & pepper!
Different! And a great way to use an orange!
Reviewed on Sep. 09, 2009 by blueciel
Great taste, easy to prepare, adds a nice added flavor to regularly prepared broccoli.
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