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“I enjoyed a delicious broccoli dish in Mexico a few years ago and tried making it in my own kitchen. I think my Broccoli with Lemon Sauce tastes very much like what I had at the restaurant,” field editor Nancy Larkin writes from Maitland, Florida.
This recipe is:
Editor's Note: This recipe was tested in a 1,100-watt microwave.
Nutritional Facts 1 serving (1 each) equals 110 calories, 6 g fat (4 g saturated fat), 22 mg cholesterol, 62 mg sodium, 10 g carbohydrate, 5 g fiber, 6 g protein.
Originally published as Broccoli with Lemon Sauce in
Taste of Home
February/March 2007, p51
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