Broccoli Turkey Roll-Ups Recipe

Broccoli Turkey Roll-Ups Recipe photo by Taste of Home

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Mary Beth Jordan of Collinsville, Virginia relies on her microwave and six ingredients to fix this quick-and-easy main dish. It would be great for a Sunday lunch or dinner. TIP: "Garnish with a dollop of light salad dressing and sliced pimiento," Mary Beth suggests.

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Broccoli Turkey Roll-Ups Recipe

Prep/Total Time: 15 min.

Yield: 4 Servings

15 15

Ingredients

2 packages (9 ounces each) frozen broccoli spears
1/3 cup mayonnaise
1/3 cup plain yogurt
6 green onions, finely chopped
8 slices Swiss cheese
8 thick slices deli smoked turkey breast

Directions

Cook broccoli according to package directions; drain. In a small bowl, combine the mayonnaise, yogurt and onions. Place a cheese slice on each turkey slice; spread with 1 tablespoon mayonnaise mixture. Top with broccoli spears. Set remaining mayonnaise mixture aside.
Roll turkey up and place seam side down in a greased microwave-safe 11-in. x 7-in. dish. Microwave, uncovered, on high for 1-2 minutes or until heated through. Top with remaining mayonnaise mixture. Yield: 4 servings.

Editor's Note: This recipe was tested in a 1,100-watt microwave.

Nutritional Facts 1 serving (2 each) equals 401 calories, 31 g fat (12 g saturated fat), 79 mg cholesterol, 698 mg sodium, 7 g carbohydrate, 2 g fiber, 24 g protein.

Originally published as Broccoli Turkey Roll-Ups in Quick Cooking July/August 2005, p40