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"This creamy dish cooks in about 15 minutes, so it's easy to put together before church on potluck Sundays," reports Faye Hintz of Springfield, Missouri.
This recipe is:
Quick
Editor's Note: This recipe was tested in a 1,100-watt microwave.
Nutritional Facts 1 serving (1 cup) equals 133 calories, 6 g fat (2 g saturated fat), 4 mg cholesterol, 318 mg sodium, 16 g carbohydrate, 1 g fiber, 3 g protein.
Originally published as Broccoli-Rice Side Dish in Quick Cooking July/August 1998, p51
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