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Here's a wonderful vegetable dish that's a little different. Try it and see if your family likes it as much as mine does.
Nutritional Facts 1 serving (1 each) equals 283 calories, 13 g fat (7 g saturated fat), 98 mg cholesterol, 938 mg sodium, 38 g carbohydrate, 3 g fiber, 8 g protein.
Originally published as Broccoli Corn Casserole in Country Extra November 1999, p49
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