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Folks will be pleasantly surprised when they taste this unique coleslaw made with broccoli instead of cabbage. The light vinegar dressing isn't overpowering.
This recipe is:
Quick
Nutritional Facts 1 serving (3/4 cup) equals 153 calories, 12 g fat (2 g saturated fat), 0 cholesterol, 261 mg sodium, 11 g carbohydrate, 2 g fiber, 2 g protein.
Originally published as Broccoli Coleslaw in Taste of Home Meals in Minutes Calendar Annual 2001
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Reviewed on Jan. 10, 2013 by 123suew
Really good! My husband said he could eat it every day.
Reviewed on Sep. 17, 2012 by s_pants
Super good and super easy!
Reviewed on May. 16, 2011 by sj55
It's so easy to make w/ the bag of broccoli slaw AND it's really deliscious!!
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