Broccoli Chicken Tortellini Recipe

Broccoli Chicken Tortellini Recipe photo by Taste of Home

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When I concocted this recipe years ago, I had just discovered fresh tortellini. I added the alfredo sauce and broccoli and liked the way it tasted. I serve it with French or sourdough bread.

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Broccoli Chicken Tortellini Recipe

Prep/Total Time: 25 min.

Yield: 2 Servings

5 20 25

Ingredients

1 cup fresh broccoli florets
1 cup refrigerated cheese tortellini
1 cup cubed cooked chicken
1 cup Alfredo sauce
Dash seasoned salt

Directions

Cook tortellini according to package directions, adding broccoli during the last 3 minutes of cooking. Drain. Stir in the chicken, Alfredo sauce and seasoned salt; cook and stir until heated through. Yield: 2 servings.

Nutritional Facts 1 serving equals 520 calories, 24 g fat (13 g saturated fat), 125 mg cholesterol, 901 mg sodium, 41 g carbohydrate, 4 g fiber, 36 g protein.

Originally published as Broccoli Chicken Tortellini in Reminisce Extra March 2010, p52