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A creamy mellow sauce draped over bold-tasting broccoli and artichokes makes this a great addition to any meal.
Nutritional Facts 1 serving (1/2 cup) equals 362 calories, 37 g fat (10 g saturated fat), 40 mg cholesterol, 527 mg sodium, 4 g carbohydrate, 1 g fiber, 4 g protein.
Originally published as Broccoli Artichoke Casserole in Country Woman Christmas Annual 1997, p25
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