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This flavorful vegetable recipe is a family favorite. We usually serve it alongside prime rib for holidays and special occasions.
This recipe is:
Nutritional Facts 3/4 cup broccoli with 2 tablespoons sauce equals 174 calories, 14 g fat (3 g saturated fat), 15 mg cholesterol, 132 mg sodium, 9 g carbohydrate, 5 g fiber, 5 g protein.
Originally published as Broccoli & Horseradish Sauce in
May 2009, p49
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