Brie and Mango Quesadillas Recipe

Brie and Mango Quesadillas Recipe Rating 0

A fruity twist on a classic quesadilla. Brought to you by dLife®

This recipe is:

Quick

Diabetic Friendly

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Brie and Mango Quesadillas Recipe
  • Prep: 10 min. Cook: 15 min.
  • Yield: 12 Servings
10 15 25

Ingredients

  • 1/2 cup chopped tomato
  • 1/2 cup chopped red onion
  • Cooking spray
  • 4 ounces canned diced green chili peppers
  • 6 low carb tortilla (10-inch)
  • 10 ounces Brie cheese, sliced
  • 1 mango, peeled and diced
  • 1/2 cup chopped green onion

Directions

  • Preheat oven to 425°F.
  • Lightly coat baking sheet with cooking spray. Set aside.
  • Coat skillet with cooking spray and heat over medium. Add onion and cook 5 minutes.
  • Remove from heat and stir in green chilis.
  • Arrange 3 tortillas on prepared baking sheet. Top each tortilla with equal amounts brie, mango, tomato, red onion mixture, and green onions. Top each with another tortilla.
  • Bake 6 - 8 minutes or until cheese melts. Use pizza cutter or sharp knife to slice quarters. Serve warm.

Nutritional Facts 1 serving equals 102 calories, 4 g fat (1 g saturated fat), 395 mg sodium, 14 g carbohydrate, 8 g protein. Diabetic Exchanges: 3/4 starch, 1/2 meat, 1/4 vegetable, 1/4 fruit, 1/4 fat.

Originally published as Brie and Mango Quesadillas Provided by dLife®

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Brie and Mango Quesadillas

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