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June Robinson, Bastrop, Louisiana
This recipe is:
Nutritional Facts One serving equals 239 calories, 10 g fat (0 saturated fat), 39 mg cholesterol, 756 mg sodium, 14 g carbohydrate, 0 fiber, 21 g protein. Diabetic Exchanges: 2-1/2 lean meat, 1 starch, 1/2 fat.
Originally published as Breakfast Pizza in
March/April 1997, p36
Sweet Red Wine
Enjoy this recipe with a sweet red wine.
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