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This main dish calls for only a few ingredients and tastes so comforting. My family loves it, so I fix this entree at least once a month.—Julie A. Jahnke, Green Lake, Wisconsin
This recipe is:
Quick
Nutritional Facts 1 serving (1 each) equals 436 calories, 20 g fat (10 g saturated fat), 183 mg cholesterol, 1,004 mg sodium, 27 g carbohydrate, 1 g fiber, 36 g protein.
Originally published as Breaded Turkey Slices in Quick Cooking May/June 2002, p15
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Reviewed on Apr. 21, 2012 by love2gocamp57
My Husband and I really loves to eat breaded turkey cutlets. I used Italitan bread crumbs I will make it again and again in future.
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