Breaded Turkey Breasts Recipe

Breaded Turkey Breasts RecipePhoto by: Taste of Home Breaded Turkey Breasts Recipe Rating 5

I saw a celebrity demonstrate this recipe on TV, but I modified it to reduce fat. The tasty crumb coating seasoned with Parmesan cheese and Italian herbs gives them delicious flavor.—Rhonda Knight, Hecker, Illinois

This recipe is:

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Breaded Turkey Breasts Recipe
  • Prep/Total Time: 20 min.
  • Yield: 4 Servings
10 10 20

Ingredients

  • 1 cup dry bread crumbs
  • 1/4 cup grated Parmesan cheese
  • 2 teaspoons Italian seasoning
  • 1 cup milk
  • 8 turkey breast cutlets (2 ounces each)
  • 1/4 cup olive oil

Directions

  • In a shallow bowl, combine the bread crumbs, Parmesan cheese and Italian seasoning. Pour milk into another shallow bowl. Dip turkey in milk, then roll in crumbs.
  • In a large skillet, cook turkey over medium heat in oil for 4-5 minutes on each side or until juices run clear. Drain on paper towels. Yield: 4 servings.

Nutritional Facts 1 serving (4 ounces) equals 303 calories, 19 g fat (4 g saturated fat), 21 mg cholesterol, 363 mg sodium, 23 g carbohydrate, 1 g fiber, 11 g protein.

Originally published as Breaded Turkey Breasts in Quick Cooking July/August 1999, p7

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Reviews for Breaded Turkey Breasts (2)

Breaded Turkey Breasts Recipe

Breaded Turkey Breasts

Tell us what you think of this recipe.
Did you modify it? Would you make it again? Rate it today! >


Reviewed on Oct. 29, 2011 by jazz889

Easy & fast. Simple, but delicious.


Reviewed on Aug. 14, 2010 by reneebailey

This recipe is great! So simple, quick and the kids loved it.

 
 
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