Be the first to write a review
It is so easy to make your own salad dressings at home. This one is so flavorful and keeps so well in the fridge, that you will be making it often.Taste of Home Test Kitchen, Greendale, Wisconsin
This recipe is:
Editor's Note: Verify that flowers are edible and have not been treated with chemicals.
Nutritional Facts 1 serving (2 tablespoons) equals 99 calories, 10 g fat (2 g saturated fat), 8 mg cholesterol, 181 mg sodium, 2 g carbohydrate, trace fiber, trace protein.
Originally published as Borage Cucumber Salad Dressing in
Birds & Blooms
April/May 1999, p55
Browse slideshows featuring our best recipes, holiday ideas, easy how-tos, cooking tips, and more!
Get Recipes >
A collection of our favorite, highest-rated recipes—including the best dessert, dinner and holiday recipes.
Tell us what you think of this recipe.
Did you modify it? Would you make it again? Rate it today! >
Rate and Review this Recipe
Our 10 most popular recipes for the month delivered right to your inbox!
© Reiman Media Group, LLC., 2013