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If you like blue cheese, you'll love the flavorful surprise inside these moist hamburgers from Dee Dee Mitchell of Longmont, Colorado. "They're so filling that just a serving of tangy coleslaw on the side makes for a hearty meal."
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Nutritional Analysis: 1 burger equals 552 calories, 26 g fat (13 g saturated fat), 109 mg cholesterol, 1,128 mg sodium, 34 g carbohydrate, 2 g fiber, 43 g protein.
Originally published as Blues Burgers in
March/April 1998, p21
Full-Bodied Red Wine
Enjoy this recipe with a full-bodied red wine such as Cabernet Sauvignon, Merlot or Syrah.
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