Blueberry-Peach Cobbler Recipe

Blueberry-Peach Cobbler Recipe Rating 3

This mouthwatering cobbler combines the delicious taste of low-country South Carolina blueberries with the wonderful peaches from upstate.

1
[X]

Rate Blueberry-Peach Cobbler Recipe

Click on stars to rate
 

Would you make this recipe again?
[X]
Blueberry-Peach Cobbler Recipe
  • Prep: 10 min. Bake: 40 min.
  • Yield: 8 Servings
10 40 50

Ingredients

  • 2-1/2 cups fresh or frozen blueberries
  • 2-1/2 cups fresh or frozen sliced peaches
  • 1-1/2 teaspoons lemon juice
  • 3/4 cup quick-cooking oats
  • 1/3 cup all-purpose flour
  • 1/3 cup packed brown sugar
  • 4 tablespoons cold butter, cubed

Directions

  • In a bowl, toss blueberries and peaches with lemon juice. Place in a greased 8-in. square baking pan. In a small bowl, mix oats, flour and brown sugar. Cut in butter until coarse crumbs form. Sprinkle over fruit. Bake at 375° for 40-45 minutes or until cobbler is bubbly and topping is golden brown. Yield: 8 servings.

Nutritional Facts 1 serving (1 each) equals 181 calories, 6 g fat (4 g saturated fat), 15 mg cholesterol, 62 mg sodium, 30 g carbohydrate, 3 g fiber, 2 g protein.

Originally published as Blueberry-Peach Cobbler in Bountiful Harvest Cookbook , p85

Healthy Cooking

Featured Videos

  • Blackberry Cobbler

    This is one delicious cobbler that is perfect for those plump summer berries. Warm and flaky, with just a hint tart from the berries, this blackberry cobbler is going to be a new summer favorite!

Comfort Food Diet

Try the Taste of Home Comfort Food Diet Online FREE for 7 days! It's an easy-to-follow diet plan you can do while enjoying delicious dishes!

Learn More >

New! Taste of Home Recipe Box

Organize your recipes into folders, personalize with notes, and easily share with friends.

Learn More >

More Ways to get Taste of Home Recipes

Reviews for Blueberry-Peach Cobbler (1)

Blueberry-Peach Cobbler

Tell us what you think of this recipe.
Did you modify it? Would you make it again? Rate it today! >


Reviewed on Jun. 15, 2009 by kelly9

This recipe was very disappointing. If you adapted it to be either JUST blueberry or JUST peach, it would probably be delicious, but the mixture of the two fruits together is not a good combination:(

 
 
Healthy Cooking - Try it Risk Free
Simple & Delicious - Free Issue Offer
Advertise with us
ADVERTISEMENT

Follow Us

Advertise with us ADVERTISEMENT
Advertise with us ADVERTISEMENT