Blue Cheese Garlic Bread Recipe

Blue Cheese Garlic Bread RecipePhoto by: Taste of Home Blue Cheese Garlic Bread Recipe Rating 4

This is a great way to dress up an ordinary loaf of bread. Serve slices as an appetizer or with a meal. —Kevalyn Henderson, Hayward, Wisconsin

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Blue Cheese Garlic Bread Recipe
  • Prep/Total Time: 30 min.
  • Yield: 10 Servings
10 20 30

Ingredients

  • 1/2 cup butter, softened
  • 4 ounces crumbled blue cheese
  • 2 tablespoons grated Parmesan cheese
  • 1 tablespoon minced chives
  • 1 teaspoon garlic powder
  • 1 loaf (1 pound) unsliced French bread

Directions

  • In a small bowl, combine the first five ingredients. Cut bread into 1-in. thick slices, but not all the way through, leaving slices attached at the bottom. Spread cheese mixture between slices.
  • Wrap loaf in a large piece of heavy -duty foil (about 28-in. x 18-in.). Fold foil around bread and seal tightly. Bake at 350° for 20 minutes or until heated through. Serve warm. Yield: 10 servings.

Nutritional Facts 1 serving (1 slice) equals 250 calories, 14 g fat (8 g saturated fat), 34 mg cholesterol, 546 mg sodium, 24 g carbohydrate, 1 g fiber, 7 g protein.

Originally published as Blue Cheese Garlic Bread in Taste of Home's Holiday & Celebrations Cookbook Annual 2002, p45

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Reviews for Blue Cheese Garlic Bread (1)

Blue Cheese Garlic Bread Recipe

Blue Cheese Garlic Bread

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Reviewed on Feb. 20, 2010 by sulynn051467

Very tasty! Family really enjoyed!

 
 
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