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"My friends and I used to make the traditional bacon-wrapped jalapenos at cookouts. I decided to sweeten them up a bit with dates and apricots, which are also more kid-friendly." —Susan Hinton, Apex, North Carolina
This recipe is:
Diabetic Friendly
Nutritional Facts 1 appetizer equals 44 calories, 2 g fat (1 g saturated fat), 4 mg cholesterol, 84 mg sodium, 6 g carbohydrate, 1 g fiber, 2 g protein. Diabetic Exchanges: 1/2 starch, 1/2 fat.
Originally published as Blue Cheese Date Wraps in Taste of Home April/May 2008, p27
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Reviewed on Nov. 19, 2008 by browneyes326
Not being a big fan of blue cheese, I think maybe cream cheese or even a cheddar or whatever is your favorite cheese would work as well.
Reviewed on Nov. 19, 2008 by IrishGypsy
I Thought That This Was Quite Tasty and I Used A Maple Cured and Peppered Bacon...The Maple Seamed to Compliment the Dates!Thanks for Sharing This Recipe.Chef' Tami L. Conklin Hanks
I Thought That This Was Quite Tasty and I Used A Maple Cured and Peppered Bacon...The Maple Seamed to Compliment the Dates!
Thanks for Sharing This Recipe.
Chef' Tami L. Conklin Hanks
Reviewed on Nov. 19, 2008 by DevonM.
Perhaps you can substitute apricots for the dates?...
Reviewed on Nov. 19, 2008 by astrosmom
I would follow the same recipe but instead use dried apricots. Place approx tsp of crumbled blue cheese on apricot, fold the apricot in half (like a toco) and wrap in the bacon, secure with toothpick. Place on ungreased baking sheet and bake for 10-12 minutes.
Reviewed on Oct. 27, 2008 by sp00k
Reviewed on Apr. 15, 2008 by Darlene1022
Where are the apricots? "I decided to sweeten them up a bit with dates and apricots...."
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