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“My sister-in-law gave me this great recipe, which includes two of my favorite ingredients—blue cheese and pears. Yum!” writes Kate Hilts of Grand Rapids, Michigan. TIP: “Instead of a loaf of French bread, I usually buy a baguette and cut it at an angle to give the slices a nice look,” Kate adds.
This recipe is:
Quick
Nutritional Facts 1 serving (1 each) equals 129 calories, 9 g fat (5 g saturated fat), 21 mg cholesterol, 240 mg sodium, 8 g carbohydrate, 1 g fiber, 4 g protein.
Originally published as Blue Cheese Crostini in Quick Cooking November/December 2005, p12
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Reviewed on Sep. 14, 2009 by williamsegraves
Wow, these were tasty! Great appetizer; I will definitely be making these again.
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