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Whenever I set out this savory cheese spread, guests can't seem to stop eating it!
Nutritional Facts 1 serving (calculated without crackers) equals 219 calories, 19 g fat (12 g saturated fat), 84 mg cholesterol, 352 mg sodium, 5 g carbohydrate, trace fiber, 6 g protein.
Originally published as Blue Cheese Cheesecake in
Taste of Home's Holiday & Celebrations Cookbook
Annual 2006, p34
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