Blackberry Breeze Recipe

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With its tropical flair, this refreshing drink is perfect for summer sipping.

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Blackberry Breeze Recipe

Prep: 15 min. + chilling

Yield: 4 Servings

15 15

Ingredients

6 blackberry-flavored tea bags
1 cup boiling water
1/2 cup pineapple juice
1 can (8 ounces) crushed pineapple, undrained
1/3 cup sugar
18 ice cubes

Directions

Place tea bags in a teapot. Pour boiling water over tea bags; cover and steep for 5 minutes. Remove bags. Chill tea.
In a blender, add the tea, pineapple juice, pineapple and sugar. Cover and process until smooth. Add ice cubes, one at a time, processing after each addition until blended. Yield: 4 servings.

Nutritional Facts 1 serving (1 cup) equals 116 calories, trace fat (trace saturated fat), 0 cholesterol, 1 mg sodium, 30 g carbohydrate, 1 g fiber, trace protein.

Originally published as Blackberry Breeze in Taste of Home June/July 1996, p63