Black Walnut Butter Cookies Recipe

Nutrition Facts

  • One serving:
  • (2 each)
  • Calories:
  • 70
  • Fat:
  • 5 g
  • Saturated Fat:
  • 2 g
  • Cholesterol:
  • 10 mg
  • Sodium:
  • 39 mg
  • Carbohydrate:
  • 6 g
  • Fiber:
  • 0 g
  • Protein:
  • 1 g


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Black Walnut Butter Cookies

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This part of the Show Me State has an abundance of black walnuts, so these cookies certainly represent my region of the country. I created this recipe after a lot of experimentation...my family thinks they're a hit!

SERVINGS: 36

CATEGORY: Dessert

METHOD: Baked

TIME: Prep: 20 min. Bake: 20 min.

Ingredients:

  • 3/4 cup butter (no substitutes), softened
  • 1 cup all-purpose flour
  • 1/2 cup cornstarch
  • 1/2 cup confectioners' sugar
  • 1/2 cup chopped black walnuts or walnuts
  • Additional confectioners' sugar

Directions:

In a mixing bowl, cream butter. Combine flour, cornstarch and sugar; add to butter and mix well. Stir in walnuts. Roll into 3/4-in. balls and place 1 in. apart on greased baking sheets. Bake at 300° for 20-25 minutes or until set. Cool on wire racks. Dust with confectioners' sugar. Yield: 6 dozen.

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