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Cherries and chocolate just naturally taste great together, but the combination is even better when enhanced by tender crepes and a creamy filling. Mary Relyea - Canastota, New York
This recipe is:
Healthy
Quick
Diabetic Friendly
Nutritional Facts 1 filled crepe equals 256 calories, 9 g fat (6 g saturated fat), 31 mg cholesterol, 222 mg sodium, 39 g carbohydrate, 1 g fiber, 6 g protein. Diabetic Exchanges: 2-1/2 starch, 1-1/2 fat.
Originally published as Black Forest Crepes in Healthy Cooking August/September 2008, p54
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Reviewed on Mar. 25, 2010 by hrees2009
This recipe is delicious! I love the combination of cream cheese and cherries with the chocolate sprinkled on! Really creamy and easy to make!
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