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"I’m asked to take this popular cheesecake to every gathering," explains Christine Ooyen. "I created the recipe about 10 years ago and my family has been asking for it ever since. In fact, when I was ill at Thanksgiving last year, my sister even made it for my family to enjoy," the Winnebago, Illinois cook shares.
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Nutrition Facts: 1 serving (1 slice) equals 469 calories, 24 g fat (15 g saturated fat), 50 mg cholesterol, 213 mg sodium, 54 g carbohydrate, 2 g fiber, 5 g protein.
Black Forest Cheesecake published in Quick Cooking November/December 2005, p33
New-York Style Cheesecake Recipe.Cheesecake is wonderful for entertaining because it can be prepared ahead. …
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Reviewed on Dec. 13, 2009 by msbunn
Had to send the recipe to everyone. They loved it and I loved it because it was so good and easy!
Reviewed on Oct. 09, 2009 by newboy07
Wonderful! I made it for Thanksgiving one year and now everyone asks for it. My husband even asked for it on his birthday.
Reviewed on Jun. 06, 2009 by SandyD43210
I share the same lunch hour with several ladies at work and we often bring something to the lunchroom for the others to taste. This went so fast. Of course they all want the recipe and I am embarrased to bring it in. They raved about my gormet talents and yet it was sooooooooo easy to make.SandyD4321
I share the same lunch hour with several ladies at work and we often bring something to the lunchroom for the others to taste. This went so fast. Of course they all want the recipe and I am embarrased to bring it in. They raved about my gormet talents and yet it was sooooooooo easy to make.
SandyD4321
Reviewed on Apr. 28, 2008 by kat83
I made this cheesecake for a potluck at work and everyone said it was the best cheesecake they've ever had and it tasted professionally made! Great cake! mmmm
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