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Even folks who normally don't care for black beans will find this fresh dish delicious. With its contrasting colors and wonderful cumin dressing, this salad is a great addition to any meal.Margaret Allen, Abingdon, Virginia
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Nutritional Analysis: One 1/2-cup serving (prepared without salt) equals 111 calories, 6 g fat (0 saturated fat), 0 cholesterol, 146 mg sodium, 12 g carbohydrate, 0 fiber, 3 g protein. Diabetic Exchanges: 1 starch, 1 fat.
Black Bean and Corn Salad published in Taste of Home February/March 1996, p41
This delicious Texas-style smoky corn and black bean salad, is a crowd favorite. Let Greta Podleski show…
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