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To celebrate the arrival of spring, our Test Kitchen shaped chocolate-coated chow mein noodles into nests, then filled them with jelly bean "eggs". You may want to make a double batch because they're bound to fly off your table!
This recipe is:
Nutritional Facts 1 serving (1 each) equals 221 calories, 12 g fat (6 g saturated fat), 5 mg cholesterol, 74 mg sodium, 28 g carbohydrate, 1 g fiber, 2 g protein.
Originally published as Bird's Nests in
Taste of Home's Holiday & Celebrations Cookbook
Annual 2003, p156
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