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Guests are always delighted to see this creamy custard on the dessert table at holiday dinners. I've used squash instead with equally outstanding results.
Nutritional Facts 1 slice with 2 tablespoons whipped cream equals 366 calories, 15 g fat (9 g saturated fat), 229 mg cholesterol, 203 mg sodium, 48 g carbohydrate, 1 g fiber, 10 g protein.
Originally published as Big Sweet Potato Flan in
Taste of Home's Holiday & Celebrations Cookbook
Annual 2011, p134
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