Read reviews (3)
Rate recipe
Quick and comforting, this delicious dish from Judith Whitford of East Aurora, New York is filled with chunky chicken, colorful veggies and spoonfuls of creamy flavor. It’s guaranteed to warm your family to their toes! JUDITH’S TIP: “Add whatever frozen veggies you like to the sauce. I often add peas and green beans.”
This recipe is:
Quick
Nutritional Facts 1-2/3 cups chicken mixture with 1 biscuit (prepared with reduced-sodium broth) equals 460 calories, 14 g fat (4 g saturated fat), 63 mg cholesterol, 1,353 mg sodium, 51 g carbohydrate, 4 g fiber, 33 g protein.
Originally published as Best Chicken 'n' Biscuits in Simple & Delicious March/April 2007, p29
Ellie's Baked Beans with Ham is a quick, hearty summer side or main dish.
Give dinner a burst of flavor (and color) with our vegetable-packed Cheesy Chicken Rotini.
Quick Calzones Recipe.Try this technique next time you make calzones. Its sure to perfect your favorite recipe.
Lasagna Roll-Ups Recipe.Lasagna Roll-Ups are a quick and easy alternative to traditional lasagna. They are perfect for single serving meals.
For an easy breakfast dish, Ina Garten recommends a Smoked Salmon Frittata. It's full of flavor and is sure to fill up your hungry family.
Here is one recipe that is perfect for breakfast, lunch or dinner! Light and fluffy, this quiche blends spinach and bacon together for a delicious spring dish.
Give your eggplant parm recipe some flare!
Enjoy the French classic in this tasty, healthy tart.
Rachael tosses fettuccini with sauteed garden vegetables and fresh greens.
Venison makes a flavor addition to this chimichanga recipe.
Turn tender venison into tasty quesadillas with this quick recipe.
Here's a fun and exotic recipe for fresh venison.
Delicious morels take center stage in this creamy polenta recipe.
Enjoy a slice of Italy with this quick pizza recipe.
Turn your leftover pork tacos into quick and easy nachos.
Give your favorite steak a makeover with this delicious recipe.
Sweet tomatoes add fresh flavor to this scrumptious halibut recipe.
Claire's cheesy penne is a grownup version of macaroni and cheese.
Ina shares her secrets to roasting a perfect holiday turkey.
This pasta is perfect for vegetarians and hearty enough for carnivores.
Enter your holiday recipe and audition video now and you could win $50,000 and become a Taste of Home ambassador!
Learn More >
Did you know that Taste of Home is on Pinterest? Be sure to check out our boards for even more delicious inspiration.
Follow Us >
Claim a FREE ISSUE of Taste of Home, the world’s #1 coooking magazine and enjoy easy family favorites, contest winners and more!
Get a FREE PREVIEW and enjoy 500+ home-style recipes and tips that offer comfort by the bowlful!
Indulgence no longer has to feel guilty. Go ahead, treat yourself! (Weekly)
Taste of Home’s recipe app brings you thousands of delicious recipes right to your phone. Available for free on both iPhone and Android.
Tell us what you think of this recipe. Did you modify it? Would you make it again? Rate it today! >
Rate and Review this Recipe
Reviewed on May. 12, 2012 by hedjo
This one is good for an all-in-one meal and easy.
Reviewed on Apr. 25, 2012 by VictoriaElaine
This recipe just became a new favorite! It's like a chicken pot pie, but better! The sauce is delicious. I eliminated the corn & replaced it with two small russet potatoes, chopped. And instead of frozen biscuits, I substituted Pillsbury Golden Layers Honey Biscuits. So good!
Reviewed on Aug. 07, 2011 by kdhcooks
This recipe was very good and easy to make! I had the taste of chicken a la king without my having to go to the store to get evaporated milk. I think you could easily add diced potatoes to this to make it even heartier.
New recipes and fan favorites delivering daily inspiration.
© Reiman Media Group, LLC., 2012