Berry Special Pie Recipe

Berry Special Pie Recipe photo by Taste of Home

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To round out the meal, Eve serves Berry Special Pie. She developed the refreshing dessert after tasting something similar at a restaurant. "It's light and not too sweet," she says. "Thanks to a prepared crumb crust, it goes together quickly. We love it with raspberries, but you can substitute any fresh berries.

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Berry Special Pie Recipe

Prep/Ttotal Time: 10 min.

Yield: 6-8 Servings

10 10

Ingredients

1/2 cup semisweet chocolate chips
1-1/2 teaspoons shortening
1 chocolate crumb crust (8 inches)
2 cups fresh raspberries
1 carton (8 ounces) frozen whipped topping, thawed

Directions

In a microwave, melt chocolate chips and shortening; stir until smooth. Spread over the bottom of pie crust. Top with raspberries and whipped topping. Refrigerate until serving. Yield: 6-8 servings.

Nutritional Facts 1 serving (1 slice) equals 254 calories, 13 g fat (8 g saturated fat), trace cholesterol, 103 mg sodium, 31 g carbohydrate, 3 g fiber, 2 g protein.

Originally published as Berry Special Pie in Quick Cooking July/August 1998, p16