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Cranberries are a delicious addition to this spin on individual pecan pies. Folks have a hard time eating only one.
Nutritional Facts 1 tart equals 289 calories, 15 g fat (8 g saturated fat), 69 mg cholesterol, 139 mg sodium, 36 g carbohydrate, 1 g fiber, 3 g protein.
Originally published as Berry Nut Tarts in
Taste of Home's Holiday & Celebrations Cookbook
Annual 2004, p136
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