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Meet the Cook: I started cooking in earnest as a bride 39 years ago. I'm thankful to say I improved in time - though I made something once even the dog refused to eat! Now, my three children are grown and I'm the grandmother of four. -Joy Beck, Cincinnati, Ohio
This recipe is:
Contest Winning
Quick
Nutritional Facts 1 serving (1/4 cup) equals 29 calories, trace fat (trace saturated fat), 0 cholesterol, 1 mg sodium, 7 g carbohydrate, 1 g fiber, trace protein.
Originally published as Berry Good Ice Cream Sauce in Country Woman May/June 1997, p33
Sweet White Wine
Enjoy this recipe with a sweet white wine such as Moscato or a sweet Riesling.
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