Beetle Juice Recipe

Beetle Juice Recipe
Photo by: Taste of Home
Rating

100% would make again

We hope it doesn't bug Mary Herron, but we changed the name of her refreshing beverage to suit this theme menu. "The fruity combination is a nice switch from plain orange juice," says the Meshoppen, Pennsylvania.

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  • 16 Servings
  • Prep/Total Time: 10 min.

Ingredients

  • 1 cup sugar
  • 1 cup water
  • 2-1/2 cups white grape juice
  • 1-1/2 cups orange juice
  • 1 cup lemon juice

Directions

  • In a large saucepan over medium heat, dissolve sugar in water. Remove from the heat. Stir in the juices; strain to remove pulp. Add enough water or ice to measure 1 gallon; stir well. Yield: 16 servings (4 quarts).

Nutrition Facts: 1 serving (1 cup) equals 86 calories, trace fat (trace saturated fat), 0 cholesterol, 3 mg sodium, 22 g carbohydrate, trace fiber, trace protein.

Beetle Juice published in Quick Cooking July/August 2002, p13

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Beetle Juice Recipe

Beetle Juice

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