Reviews for Beer Dip
(19)
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Reviewed on Nov. 26, 2009 by goodie77
Easy to make and awesome to eat!!!
Reviewed on Nov. 16, 2009 by judichdd
One of the most requested recipes I have.
Easy and fast to prepare! Thank you
Reviewed on Nov. 07, 2009 by jayla50
I serve this with pretzel crackers. It is always a hit!
Reviewed on Aug. 19, 2009 by jbrautanen
I made it for a party - everyone loved it & asked for the recipe.
Reviewed on Jul. 21, 2009 by DianeLydia
Will try this for a party at work! Sounds good!!
Reviewed on Jun. 21, 2009 by franpickett
I have made this dip for over 20 years. However, I use green onions and one pkgs of sharp cheddar cheese.
Reviewed on Jun. 20, 2009 by lbarra61
sounds great
Reviewed on Jun. 20, 2009 by CRAWFORDLORI
This dip is a huge hit! I have been making it for several years now except I use 1/2 cup beer and I also use 2 cups of fancy shred sharp cheddar cheese. It seems to give it a bit more bite! It also goes really well with the butter twist pretzels - try it!
Reviewed on Jun. 20, 2009 by seacrabs
This dip is my favorite! I make it at all my parties and it also tastes great spread on a nice loaf of bread. All my friend ask me to make it.
Reviewed on Jun. 16, 2009 by Cathy222
I've been making this as a cheese ball(without the beer)for yrs. except I use envelope ranch salad with buttermilk. refrig in glass bowl for 2 days & roll into ball,then pat pecan or walnut meal(very fine crushed nuts)over all. You can split into 2 smallif like or sprinkle paprika or Hormel bacon bits over. goes quick!!